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Meet Rebecca
My Story
I first became interested in nutrition while running track in junior high. Unfortunately, that interest became an obsession that led to a struggle with food that lasted through my 20's. Having gone through that struggle personally, I understand the challenges you face when trying to heal your relationship with food—and it's one of the main reasons I decided to start my own practice.
I know what it feels like to be afraid of food, to feel guilty about eating, and to struggle with your body image. I also know that recovery is possible, and I'm here to support you through every step of that journey.
My Qualifications
I am a Registered Dietitian (RD), Licensed Nutritionist, and Certified Eating Disorder Specialist (CEDS) through the International Association of Eating Disorder Professionals (IAEDP).
Education:
- Bachelor's degree in Health and Human Development with emphasis in Food and Nutrition - Montana State University
- Dietetic Internship - Idaho State University
Experience:
- 17+ years practicing as a dietitian
- 10 years working in hospitals and medical facilities in Austin, Texas
- 6+ years specializing in eating disorder treatment since 2019
- Experience with PHP, IOP, and outpatient levels of care
My Approach
I operate using the Health at Every Size® (HAES) framework, which includes five core principles:
- Weight Inclusivity: Health and worth aren't determined by body size
- Health Enhancement: Supporting health habits without focusing on weight loss
- Respectful Care: Addressing weight bias and stigma
- Eating for Wellbeing: Promoting flexible, individualized eating
- Life-Enhancing Movement: Supporting physical activity for joy and well-being
My Life Outside
When I'm not working, I enjoy traveling, gardening, reading, and spending time in the beautiful Montana outdoors.